Soft Bread Rolls-recipe

Read moreMade from scratch this morning. https://sallysbakingaddiction.com/soft-dinner-rolls/print/67831/ 1 cup (240ml) whole milk, warmed to about 110°F (43°C) 2 and 1/4 teaspoons Platinum Yeast from Red Star instant yeast (1 standard packet) 2 Tablespoons granulated sugar, divided 1 large egg 1